Lunche for 2
Strawberry Grilled Cheese
Balsamic strawberries and melted provolone are pressed between buttered whole grain bread in a hot skillet.
Typical price
$12.00for 4 servings
$3.00 per serving$12.00 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 17 minstart to table
- Easydifficulty
- 2servings as written
- $$typical cost tier
AmericanVegetarianKid-friendlyLunchesGrillSummer grillingBack to schoolSpringSummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Berries$0.40/oz typical | 10 oz | $4.00Typical price |
| Sandwich bread$2.49 each typical | 0.25 | $0.60Typical price |
| Butter$0.40/oz typical | 0.5 oz | $0.20Typical price |
| Swiss, provolone, gouda$0.40/oz typical | 3 oz | $1.20Typical price |
| Total for the servings shown | $6.00 | |
Pantry staples you likely have
Vinegar
Not included in the cost.
Ingredients
- 2 cup strawberries
- 2 tbsp balsamic vinegar
- 4 slices whole grain bread
- 1 tbsp salted butter
- 4 slices provolone cheese
Steps
- Slice the strawberries and toss them with the balsamic vinegar.
- Cook the strawberries in a skillet over medium heat for 4 minutes, until the vinegar thickens slightly.
- Butter one side of each bread slice.
- Place two bread slices butter-side down in a skillet over medium-low heat.
- Top each slice with provolone and balsamic strawberries, then close the sandwiches.
- Cook for 3 to 4 minutes per side, until golden and the cheese melts.
Swaps
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
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Collections with this recipe
Vegetarian American 30-minute lunches 404Kid-friendly American 30-minute lunches 146Vegetarian American Grill lunches 28Kid-friendly American lunches 259