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Dessert for 9

Strawberry Crumb Bars

Sweet strawberries bake between a buttery crumb crust and topping for these tender square bars.

$0.66per serving $
55 minstart to table
9servings

AmericanVegetarianBudgetDessertsSpringSummer

Ingredients

  • 1 1/2 cups flour
  • 1/2 cup sugar
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup unsalted butter
  • 1 large egg
  • 1 tsp vanilla extract
  • 2 cups strawberries
  • 1 tbsp lemon juice
  • 1 tsp vanilla extract
  • 1/4 cup sugar
  • 1 tbsp cornstarch

Steps

  1. Heat the oven to 350 F and line an 8-by-8-inch baking pan with cooking oil.
  2. Mix flour, sugar, baking powder, and salt, then work in the butter until crumbs form.
  3. Stir the egg and one teaspoon vanilla into the crumb mixture until a soft dough forms.
  4. Press two-thirds of the dough into the pan and bake for 12 minutes.
  5. Mix strawberries, lemon juice, the second vanilla measure, sugar, and cornstarch, then spread the filling over the crust.
  6. Crumble the remaining dough on top and bake for 30 to 35 minutes, then cool for 10 minutes.

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