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Dessert for 6

Strawberry Chocolate French Toast Rolls

$1.57for 415 minServes 6

Bread rolls filled with strawberries and chocolate spread are dipped in egg mixture, pan-cooked in butter, and coated with sugar.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Sandwich bread, 0.25$2.49 each typical0.25$0.90Typical price
Berries, a little$0.40/oz typicala little$0.07Typical price
Chocolate chips and baking chocolate, 1.75 oz$0.45/oz typical1.75 oz$0.76Typical price
Butter, 0.5 oz$0.40/oz typical0.5 oz$0.20Typical price
Eggs, 1$0.30 each typical1$0.30Typical price
Milk, 1 oz$0.04/oz typical1 oz$0.04Typical price
Total for the servings shown$2.36

Swaps

  • Swap milk for almondabout $0.01/oz more at typical prices
  • Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Sugar and brown sugar

Not included in the cost.

  • 15 minstart to table
  • Easydifficulty
  • 6servings as written
  • $typical cost tier

FrenchVegetarianKid-friendlyBudgetDessertsSpringSummer

Typical price

$0.39 per serving$1.57 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 6 slices fresh white sandwich bread
  • 1/2 punnet strawberries
  • 4 1/2 tbsp nutella
  • 1/4 cup caster sugar
  • 1 tbsp butter
  • 1 egg
  • 2 tbsp milk
  • 1 pinch salt

Steps

  1. Trim the crusts from six bread slices, flatten them, spread each with chocolate spread, and add sliced strawberries.
  2. Roll each slice tightly, then whisk the egg, milk, and salt in a shallow bowl.
  3. Melt the butter in a large skillet over medium heat.
  4. Dip each roll in the egg mixture and cook seam-side down for 6 to 8 minutes, turning until golden.
  5. Roll the warm French toast rolls in the caster sugar before serving.

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