Breakfast for 6

Spinach Mushroom Quiche

Name: Spinach Mushroom Quiche
Total time: 45 min
Yield: 6 servings
Cuisine: American
Ingredients: 2 tbsp extra-virgin olive oil; 8 oz sliced fresh mixed wild mushrooms such as cremini; 1 1/2 cups thinly sliced sweet onion; 1 tbsp thinly sliced garlic; 5 oz fresh baby spinach; 6 large eggs; 1/2 cup heavy cream; 1 tbsp dijon mustard; 1 tbsp fresh thyme leaves (optional); 3/4 tsp salt; 1/8 tsp black pepper; 1 1/2 cups gruyère cheese

Mushrooms, onions, spinach, eggs, cream, mustard, and Gruyère bake together into a crustless quiche.

Typical price

$7.21for 4 servings

$1.80 per serving$7.21 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

45 minstart to table
Mediumdifficulty
6servings as written
$typical cost tier

American Vegetarian Gluten-free Low-carb Budget Breakfasts

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Mushrooms$0.40/oz typical	8 oz	$3.20Typical price
Onions$1.29/lb typical	0.45 lb	$0.61Typical price
Garlic$0.75 each typical	a little	$0.08Typical price
Spinach$0.35/oz typical	5 oz	$1.75Typical price
Eggs$0.30 each typical	6	$1.80Typical price
Heavy cream$0.22/oz typical	4.25 oz	$0.91Typical price
Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typical	a little	$0.06Typical price
Swiss, provolone, gouda$0.40/oz typical	6 oz	$2.40Typical price
Total for the servings shown		$10.81

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilMustard, mayo, ketchupSalt and pepper

Not included in the cost.

Ingredients

2 tbsp extra-virgin olive oil
8 oz sliced fresh mixed wild mushrooms such as cremini
1 1/2 cups thinly sliced sweet onion
1 tbsp thinly sliced garlic
5 oz fresh baby spinach
6 large eggs
1/2 cup heavy cream
1 tbsp dijon mustard
1 tbsp fresh thyme leaves (optional)
3/4 tsp salt
1/8 tsp black pepper
1 1/2 cups gruyère cheese

Steps

Heat the oven to 375 F and grease a 9-inch pie dish.
Heat olive oil in a large skillet over medium heat.
Cook mushrooms, onion, and garlic for 8 minutes until tender.
Add spinach and cook for 2 minutes until wilted.
Whisk eggs, heavy cream, mustard, thyme, salt, and pepper, then stir in Gruyère and the cooked vegetables.
Pour the mixture into the dish and bake for 25 minutes until the center is set and the eggs are firm.

Swaps

Onions for Red onionsabout $0.20/lb more at typical prices
Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices

Main ingredient on sale this week? See what to make with eggs on sale.