Dinner for 4
Ground Turkey Stuffed Peppers with bell peppers
$9.43for 452 minServes 4
These baked pepper halves hold seasoned turkey, vegetables, tomato sauce, and Parmesan until tender and fully cooked.
Photo: primaverakitchen.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Onions$1.29/lb typical | 0.15 lb | $0.20Typical price |
| Carrots$1.09/lb typical | 0.15 lb | $0.15Typical price |
| Garlic$0.75 each typical | 0.25 | $0.22Typical price |
 | Ground turkey$4.99/lb typical | 1 lb | $4.99Typical price |
 | Tomato paste and sauce$0.10/oz typical | 4.25 oz | $0.43Typical price |
| Green beans$2.49/lb typical | 0.25 lb | $0.62Typical price |
| Bell peppers$2.49/lb typical | 0.75 lb | $1.87Typical price |
 | Parmesan$0.55/oz typical | 0.5 oz | $0.28Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | a little | $0.19Typical price |
| Total for the servings shown | $9.43 | ||
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oilDried herbs, spices and seasoning blends
Not included in the cost.
Swaps
- Swap Ground turkey for Ground beefabout $0.50/lb more at typical prices
- Swap Green beans for Broccoliabout $0.50/lb less at typical prices
- Swap Carrots for Sweet potatoesabout $0.20/lb more at typical prices
- Swap Onions for Red onionsabout $0.20/lb more at typical prices
- 52 minstart to table
- Mediumdifficulty
- 4servings as written
- $$typical cost tier
AmericanGluten-freeLow-carbBudgetFamilyDinnersThanksgiving on a budget
$2.36 per serving$9.43 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 tbsp extra-virgin olive oil
- 1/2 cup onions
- 1/2 cup carrots
- 3 cloves garlic
- 2 cups ground turkey
- 1/2 cup homemade tomato sauce
- 1 cup green beans
- salt and fresh ground black pepper
- 2 big bell peppers cut in half
- parmesan
- fresh parsley for garnishing (optional)
Steps
- Heat the oven to 400 F and spray a 9-by-13-inch baking dish with olive oil.
- Halve the peppers lengthwise, remove the seeds, and place them cut side up in the dish.
- Cook the onions and carrots in a large skillet over medium heat for 5 minutes.
- Add the garlic and turkey, then cook for 8 minutes until the turkey reaches 165 F.
- Stir in the tomato sauce and green beans, then simmer for 5 minutes.
- Fill the peppers, cover the dish, and bake for 25 minutes; top with Parmesan and bake uncovered for 5 minutes.
Main ingredient on sale this week? See what to make with ground turkey on sale.
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