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Dinner for 3

Slow Cooker Pot Roast (6 servings)

Chuck roast cooks slowly with two condensed soups and onion seasoning until tender and richly coated.

Typical price

$10.69for 4 servings

$2.67 per serving$10.69 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanLow-carbHigh-proteinBudgetFamilyDinnersSlow cookerCold-weather comfortWinter

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Cream of mushroom or chicken soup$0.10/oz typical1 oz$0.10Typical price
Fresh tomatoes$1.99/lb typicala little$0.12Typical price
Onions$1.29/lb typical0.65 lb$0.81Typical price
Beef chuck roast or stew beef$6.99/lb typical1 lb$6.99Typical price
Total for the servings shown$8.02

Ingredients

  • 1 oz can can condensed cream of mushroom soup
  • 1 oz can condensed cream of tomato soup
  • 1 package package dry onion soup
  • 1 lb chuck roast

Steps

  1. Place the chuck roast in a 6-quart slow cooker.
  2. Stir the mushroom soup, tomato soup, onion soup mix, and 1 cup water together, then pour them over the roast.
  3. Cover and cook on low for 8 hours, until the roast reaches at least 145 F and is tender.
  4. Rest the roast for 5 minutes before slicing or pulling it apart.

Swaps

  • Beef chuck roast or stew beef for Pork roast, shoulder or loinabout $4.50/lb less at typical prices
  • Onions for Red onionsabout $0.20/lb more at typical prices

Main ingredient on sale this week? See what to make with beef chuck roast or stew beef on sale.

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