Breakfast for 8
Slow Cooker Breakfast Casserole with bacon
$10.40for 4260 minServes 8
This layered casserole combines hash browns, cooked meats, eggs, milk, seasonings, and cheese in a slow cooker.

Photo: gonnawantseconds.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Frozen potatoes, dumplings, pizza$0.14/oz typical | 16 oz | $2.24Typical price | |
| Italian or breakfast sausage$4.49/lb typical | 0.4 lb | $1.68Typical price | |
| Bacon$6.49 each typical | 1.25 | $8.65Typical price | |
| Green onions$1.19 each typical | 0.5 | $0.48Typical price | |
| Eggs$0.30 each typical | 12 | $3.60Typical price | |
| Milk$0.04/oz typical | 8.5 oz | $0.34Typical price | |
| Cheddar and shredded cheese$0.30/oz typical | 8 oz | $2.40Typical price | |
| Mozzarella$0.30/oz typical | 4 oz | $1.20Typical price | |
| Total for the servings shown | $20.79 | ||
Pantry staples you likely have
Dried spices (cumin, paprika, chili powder, oregano)Mustard, mayo, ketchupSalt and pepper
Not included in the cost.
Swaps
- Swap Italian or breakfast sausage for Chicken or turkey sausageabout $1.50/lb more at typical prices
- Swap Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
- 260 minstart to table
- Involveddifficulty
- 8servings as written
- $$typical cost tier
AmericanHigh-proteinKid-friendlyBudgetBreakfastsSlow cookerCold-weather comfortWinter
$2.60 per serving$10.40 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 bag (16 oz) frozen hash browns southern-style
- 2 packs breakfast sausage links
- 1 lb bacon
- 1/4 cup green onions
- 12 large eggs
- 1 cup milk
- 1 1/2 tsp italian seasoning
- 1 tsp dry mustard
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 cups cheddar cheese
- 1 cup mozzarella
- 2 1/2 tbsp green onions
Steps
- Cook the bacon and sausage in a skillet over medium heat for 10 minutes, until the sausage reaches 160 F and the bacon is crisp.
- Whisk the eggs, milk, Italian seasoning, dry mustard, garlic powder, salt, and pepper in a bowl.
- Oil a 6-quart slow cooker, then layer the hash browns, cooked meats, green onions, cheddar, and mozzarella.
- Pour the egg mixture over the layers and cover the slow cooker.
- Cook on low for 4 hours, until the eggs are firm and reach 160 F in the center.
- Rest the casserole for 5 minutes before cutting.
Main ingredient on sale this week? See what to make with bacon on sale.
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