Dinner for 1
Scrambled Eggs and Beans
Soft scrambled eggs warm with refried black beans in a small skillet for a quick meal.
$3.49for 4 servings
$0.87 per serving$3.49 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.
Photo: mexicoinmykitchen.com
- 8 minstart to table
- Easydifficulty
- 1servings as written
- $typical cost tier
MexicanVegetarianDairy-freeGluten-freeBudgetDinners
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Eggs$0.30 each typical | 2 | $0.60Typical price |
| Canned beans$0.09/oz typical | 2.25 oz | $0.20Typical price |
| Total for the servings shown | $0.87 | |
Pantry staples you likely have
Salt and pepperOlive and cooking oil
Not included in the cost.
Ingredients
- 2 eggs
- salt to taste (optional)
- 1/3 cup refried black beans
- 1/2 tbsp vegetable oil
Steps
- Whisk the eggs with salt in a small bowl.
- Heat the vegetable oil in a small skillet over medium heat.
- Warm the refried beans in the skillet for 2 to 3 minutes, stirring once.
- Push the beans to one side, add the eggs, and stir gently until fully firm and cooked through.
- Fold the eggs and beans together and cook for 1 minute.
Swaps
- Canned beans for Dried beans and lentilsabout $0.02/oz more at typical prices
Main ingredient on sale this week? See what to make with eggs on sale.
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