Breakfast for 8

Sausage Pancake Casserole

Name: Sausage Pancake Casserole
Total time: 27 min
Yield: 8 servings
Cuisine: American
Ingredients: 2 cups dry buttermilk pancake mix; 16 oz brown n serve sausage links; 1 tbsp butter; syrup

Sausage links bake beneath a buttery pancake topping, then the casserole is finished with syrup for a sweet breakfast.

Typical price

$3.13for 4 servings

$0.78 per serving$3.13 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

27 minstart to table
Easydifficulty
8servings as written
$typical cost tier

American Kid-friendly Budget Breakfasts Cold-weather comfort Winter

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Cake, pancake and baking mixes$0.18/oz typical	8 oz	$1.44Typical price
Italian or breakfast sausage$4.49/lb typical	1 lb	$4.49Typical price
Butter$0.40/oz typical	0.5 oz	$0.20Typical price
Total for the servings shown		$6.26

Pantry staples you likely have

Honey or maple syrup

Not included in the cost.

Ingredients

2 cups dry buttermilk pancake mix
16 oz brown n serve sausage links
1 tbsp butter
syrup

Steps

Heat the oven to 375 F and butter a 9-by-13-inch baking dish.
Cook the sausage links in a large skillet over medium heat for 5 minutes, turning until heated through.
Whisk the pancake mix with enough water to make a pourable batter.
Arrange the sausage in the baking dish, pour the batter over it, and bake for 20 minutes.
Cook sausage until it reaches 160 F inside.
Drizzle the baked casserole with syrup before cutting.

Swaps

Italian or breakfast sausage for Chicken or turkey sausageabout $1.50/lb more at typical prices
Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

Main ingredient on sale this week? See what to make with italian or breakfast sausage on sale.