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Dinner for 2

Salmon Salad

Canned salmon mixes with yogurt, mustard, pickle, onion, celery, dill, and oil for a quick no-cook meal.

Typical price

$12.06for 4 servings

$3.02 per serving$12.06 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanGluten-freeLow-carbBudgetDinnersLunchesNo-cookSummer

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Salmon fillets$9.99/lb typical0.5 lb$4.92Typical price
Red onions$1.49/lb typical0.1 lb$0.15Typical price
Celery$2.29 each typicala little$0.14Typical price
Sour cream or plain yogurt$0.14/oz typical2.75 oz$0.40Typical price
Pickles and olives$0.18/oz typical0.75 oz$0.11Typical price
Total for the servings shown$6.03

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilMustard, mayo, ketchupDried herbs, spices and seasoning blends

Not included in the cost.

Ingredients

  • 7 7/8 oz can salmon
  • 1/3 cup red onion
  • 1/4 cup celery
  • 1/3 cup plain greek yogurt
  • 1 tbsp extra virgin olive oil or avocado oil
  • 1 tbsp dijon mustard
  • 2 tbsp chopped dill pickle
  • 1 tsp dried dill
  • 1/4 tsp fine sea salt + freshly ground black pepper (optional)

Steps

  1. Drain the salmon and place it in a medium bowl.
  2. Add the red onion, celery, yogurt, oil, mustard, pickle, and dried dill.
  3. Stir until evenly combined, then season with salt and pepper.

Swaps

  • Salmon fillets for White fish (tilapia, cod, haddock)about $3.00/lb less at typical prices
  • Red onions for Onionsabout $0.20/lb less at typical prices
  • Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices

Main ingredient on sale this week? See what to make with salmon fillets on sale.

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