Dessert for 24

S'mores Cookie Bars

Name: S'mores Cookie Bars
Total time: 30 min
Yield: 24 servings
Cuisine: American
Ingredients: 1 3/4 cup graham cracker crumbs; 1/4 cup granulated sugar; 1/2 cup salted butter; 3/4 cup salted butter; 1 cup packed brown sugar; 1/2 cup granulated sugar; 1 tbsp vanilla extract; 1 egg; 1 egg yolk; 2 cups all-purpose flour; 1/2 tsp baking soda; 1/2 tsp salt; 1 1/2 cups semisweet chocolate chips; 1 1/2 cups mini-marshmallows - frozen; 2 hershey chocolate bars

Graham crumbs form a buttery base for chewy cookie dough, chocolate, and marshmallows baked in one pan.

$0.49per serving $

30 minstart to table

24servings

American Vegetarian Kid-friendly Budget Desserts

Ingredients

1 3/4 cup graham cracker crumbs
1/4 cup granulated sugar
1/2 cup salted butter
3/4 cup salted butter
1 cup packed brown sugar
1/2 cup granulated sugar
1 tbsp vanilla extract
1 egg
1 egg yolk
2 cups all-purpose flour
1/2 tsp baking soda
1/2 tsp salt
1 1/2 cups semisweet chocolate chips
1 1/2 cups mini-marshmallows - frozen
2 hershey chocolate bars

Steps

Heat the oven to 350 F and line a 9-by-13-inch pan.
Mix the graham crumbs, one-quarter cup sugar, and one-half cup melted butter, then press the mixture into the pan.
Bake the crust for 5 minutes.
Beat the remaining butter with the brown sugar and granulated sugar, then mix in the vanilla, egg, and egg yolk.
Stir in the flour, baking soda, and salt, then spread the dough over the crust.
Add the chocolate chips, frozen marshmallows, and broken chocolate bars, then bake for 18 to 20 minutes.

Main ingredient on sale this week? See what to make with eggs on sale.