Dessert for 24

Red Velvet Crinkle Cookies

Name: Red Velvet Crinkle Cookies
Total time: 160 min
Yield: 24 servings
Cuisine: American
Ingredients: 3 cups all-purpose flour; 1/4 cup unsweetened cocoa powder; 2 tsp baking powder; 1/4 tsp baking soda; 3/4 tsp salt; 3/4 cup unsalted butter; 1 1/3 cups granulated sugar; 3 large eggs; 1 tbsp milk or buttermilk; 1 1/2 tsp vanilla bean paste or vanilla; 2 tsp lemon juice; 5 tsp red food coloring; 1 cup white chocolate chips; 1 cup powdered sugar

$1.68for 4160 minServes 24

Red velvet cookie dough chills, rolls in powdered sugar, and bakes into soft, crinkled cookies with white chocolate chips.

Photo: cookingclassy.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Butter, 6 oz$0.40/oz typical	6 oz	$2.40Typical price
	Eggs, 3$0.30 each typical	3	$0.90Typical price
	Buttermilk, 0.5 oz$0.05/oz typical	0.5 oz	$0.03Typical price
	Juice, 0.25 oz$0.04/oz typical	0.25 oz	$0.01Typical price
	Chocolate chips and baking chocolate, 6 oz$0.45/oz typical	6 oz	$2.70Typical price
Total for the servings shown		$10.06

Swaps

Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

FlourCornstarch, vanilla, yeast, cocoaBaking powder and sodaSugar and brown sugarDried herbs, spices and seasoning blendsSyrups, molasses, powdered sugar

Not included in the cost.

160 minstart to table
Involveddifficulty
24servings as written
$typical cost tier

American Vegetarian Kid-friendly Budget Desserts

Typical price

$0.42 per serving$1.68 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

3 cups all-purpose flour
1/4 cup unsweetened cocoa powder
2 tsp baking powder
1/4 tsp baking soda
3/4 tsp salt
3/4 cup unsalted butter
1 1/3 cups granulated sugar
3 large eggs
1 tbsp milk or buttermilk
1 1/2 tsp vanilla bean paste or vanilla
2 tsp lemon juice
5 tsp red food coloring
1 cup white chocolate chips
1 cup powdered sugar

Steps

Whisk the flour, cocoa powder, baking powder, baking soda, and salt in a medium bowl.
Beat the butter and granulated sugar in a large bowl until smooth, then beat in the eggs, milk, vanilla, lemon juice, and food coloring.
Stir the dry mixture into the butter mixture, fold in the white chocolate chips, and chill the dough for 90 minutes.
Heat the oven to 350 F and line two baking sheets with parchment.
Roll the dough into 24 balls, coat each ball with powdered sugar, and place them on the baking sheets.
Bake for 10 to 12 minutes, then cool the cookies on the sheets for 5 minutes before moving them.

Main ingredient on sale this week? See what to make with eggs on sale.

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Red Velvet Crinkle Cookies

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