Salefork
Home / Recipes / American

Dinner for 6

Raspberry Pork Ribs

Country-style pork ribs roast with a tangy raspberry glaze made from preserves, cider vinegar, water, and oil.

$2.14per serving $$
17 minstart to table
6servings

AmericanDairy-freeGluten-freeHigh-proteinBudgetFamilyDinnersSummer grillingSummer

Ingredients

  • 1/2 cup cider vinegar
  • 1 cup canola oil
  • 1/2 cup raspberry preserves
  • 6 tbsp water
  • 3 lb country-style pork ribs
  • salt and pepper (optional)

Steps

  1. Heat the oven to 450 F.
  2. Whisk the cider vinegar, canola oil, raspberry preserves, and water in a small bowl.
  3. Cut the ribs into smaller pieces, season with salt and pepper, and arrange them in a single layer on a large baking sheet.
  4. Roast the ribs for 10 minutes.
  5. Brush the ribs with the raspberry mixture and roast for 5 minutes, until they reach 145 F.
  6. Rest the ribs for 2 minutes before serving.

Main ingredient on sale this week? See what to make with pork ribs on sale.

Find this week's cheapest dinners

Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.

Find this week's cheapest dinners

More like this

Collections with this recipe

High-protein American 30-minute dinners 394Dairy-free American 30-minute dinners 364Gluten-free American 30-minute dinners 318Gluten-free 30-minute dinners 487