Salefork

Breakfast for 4

Pumpkin Spice Latte Waffles

Pumpkin, coffee, spices, and flax combine with whole-grain flour before cooking into crisp breakfast waffles.

$1.82per serving $
20 minstart to table
4servings

AmericanVegetarianDairy-freeKid-friendlyBudgetBreakfastsFall

Ingredients

  • 1 tbsp flaxseed meal
  • 2 1/2 tbsp water
  • 1/4 cup pumpkin puree
  • 1/4 cup brown sugar
  • 1 tbsp avocado
  • 1 tsp baking powder
  • 1 tsp pumpkin pie spice
  • 1/2 cup unsweetened almond milk
  • 1/3 cup very strong brewed coffee
  • 1 1/4 cups spelt or whole-wheat pastry flour

Steps

  1. Stir the flaxseed meal and water in a bowl and rest for 5 minutes.
  2. Whisk in the pumpkin, brown sugar, avocado, baking powder, pumpkin pie spice, almond milk, and coffee.
  3. Stir in the flour until just combined.
  4. Heat a waffle iron to medium-high and lightly oil it.
  5. Cook the batter in batches for 4 to 5 minutes per waffle until set and lightly browned.

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