Dessert for 10
Pumpkin Pie
$2.18for 480 minServes 10
This lighter pumpkin pie fills a frozen crust with spiced pumpkin custard and bakes until the center is firm.

Photo: skinnytaste.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Canned pumpkin$0.14/oz typical | 15 oz | $2.10Typical price | |
| Butter$0.40/oz typical | 1 oz | $0.40Typical price | |
| Milk$0.04/oz typical | 4.25 oz | $0.17Typical price | |
| Eggs$0.30 each typical | 3 | $0.90Typical price | |
| Frozen potatoes, dumplings, pizza$0.14/oz typical | 1 oz | $0.14Typical price | |
| Total for the servings shown | $5.44 | ||
Pantry staples you likely have
Syrups, molasses, powdered sugarDried herbs, spices and seasoning blendsCornstarch, vanilla, yeast, cocoa
Not included in the cost.
Swaps
- Swap Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
- Swap Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
- 80 minstart to table
- Mediumdifficulty
- 10servings as written
- $typical cost tier
AmericanVegetarianBudgetDessertsThanksgiving on a budgetFall
$0.54 per serving$2.18 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 15 oz canned pumpkin
- 2 tbsp whipped butter
- 3/4 cup light brown sugar
- 1/2 cup fat free milk
- 1 large egg
- 2 large egg whites
- 1/2 tsp pumpkin pie spice
- 1/2 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1 tsp vanilla extract
- 1 frozen pie crust sheet
Steps
- Heat the oven to 375 F and place the frozen pie crust sheet in a 9-inch pie pan.
- Melt the whipped butter in a small pan over low heat, then cool it briefly.
- Whisk the pumpkin, melted butter, brown sugar, milk, egg, egg whites, pumpkin pie spice, cinnamon, nutmeg, and vanilla in a bowl.
- Pour the filling into the crust and place the pie pan on a baking sheet.
- Bake for 45 to 50 minutes, until the center is set and the eggs are firm.
- Cool the pie for 20 minutes, then chill it for 10 minutes before cutting.
Main ingredient on sale this week? See what to make with eggs on sale.
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