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Breakfast for 2

Pumpkin Chocolate Chip Dutch Baby

$3.30for 423 minServes 2

A pumpkin egg batter puffs around the edges in a hot skillet, with chocolate chips adding a sweet finish.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Eggs, 2$0.30 each typical2$0.60Typical price
Butter, 1 oz$0.40/oz typical1 oz$0.40Typical price
Canned pumpkin, 1 oz$0.14/oz typical1 oz$0.15Typical price
Milk, 2.25 oz$0.04/oz typical2.25 oz$0.09Typical price
Chocolate chips and baking chocolate, 0.5 oz$0.45/oz typical0.5 oz$0.23Typical price
Total for the servings shown$1.65

Swaps

  • Swap milk for almondabout $0.01/oz more at typical prices
  • Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

FlourDried herbs, spices and seasoning blendsSyrups, molasses, powdered sugar

Not included in the cost.

  • 23 minstart to table
  • Easydifficulty
  • 2servings as written
  • $typical cost tier

AmericanVegetarianBudgetBreakfastsFall

Typical price

$0.83 per serving$3.30 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 large eggs
  • 2 tbsp butter
  • 2 tbsp pumpkin puree
  • 1/4 cup milk
  • 1/4 cup unbleached all-purpose flour
  • 1/2 tsp pumpkin pie spice
  • cinnamon and semisweet chocolate chips (optional)
  • powdered sugar (optional)

Steps

  1. Heat the oven to 425 F and place a 10-inch ovenproof skillet inside to heat.
  2. Whisk the eggs, milk, flour, pumpkin puree, and pumpkin pie spice until smooth.
  3. Carefully melt the butter in the hot skillet, then pour in the batter.
  4. Scatter chocolate chips and cinnamon over the batter, if using, and bake for 15 minutes until puffed and set.
  5. Dust with powdered sugar, if using, and serve immediately.

Main ingredient on sale this week? See what to make with eggs on sale.

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