Breakfast for 12
Classic Waffles
These classic waffles mix a lightly sweet batter with melted butter and cook until crisp in a hot waffle iron.
$0.23per serving $
25 minstart to table
12servings
Ingredients
- 2 cups all-purpose flour
- 1/2 tsp salt
- 4 tsp baking powder
- 1/4 cup white sugar
- 2 large eggs
- 1 1/2 cups warm milk
- 1/2 cup butter melted
- 2 tsp vanilla extract
Steps
- Heat the waffle iron according to its directions.
- Whisk the flour, salt, baking powder, and sugar in a large bowl.
- Whisk the eggs, warm milk, melted butter, and vanilla in another bowl.
- Stir the wet mixture into the dry mixture until no large dry spots remain.
- Cook the batter in the hot waffle iron for 3 to 4 minutes per batch.
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