Dinner for 12

Pulled Pork Sliders

Name: Pulled Pork Sliders
Total time: 515 min
Yield: 12 servings
Cuisine: American
Ingredients: 3 1/2 lb pork shoulder or pork butt; 2 tbsp brown sugar; 2 tsp salt; 2 tsp chili powder; 2 tsp cumin; 2 tsp garlic powder; 1 tsp paprika; 2 tbsp avocado oil; 1/2 cup chicken broth; 1 cup bbq sauce; 1/2 cup greek yogurt; 1 tbsp dijon mustard; 1 tbsp apple cider vinegar; 1/2 tsp salt; 1/2 tsp onion powder; 1/2 tsp garlic powder; 12 slider buns; 3/8 cup bbq sauce (optional); 4 tbsp butter; 1 tbsp brown sugar; 1 1/2 tsp worcestershire sauce; 1/2 tsp garlic powder; fresh chopped parsley

Slow-cooked pork shoulder is shredded with barbecue sauce, then tucked into toasted buns with a tangy yogurt sauce.

Typical price

$6.31for 4 servings

$1.58 per serving$6.31 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.

Photo: runningtothekitchen.com

515 minstart to table
Involveddifficulty
12servings as written
$typical cost tier

American Kid-friendly Budget Family Dinners Slow cooker Game day

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Pork roast, shoulder or loin$2.49/lb typical	3.5 lb	$8.71Typical price
Broth or stock$0.07/oz typical	4.25 oz	$0.29Typical price
BBQ sauce$0.12/oz typical	11 oz	$1.28Typical price
Sour cream or plain yogurt$0.14/oz typical	4.25 oz	$0.60Typical price
Buns and rolls$0.45 each typical	12	$5.40Typical price
Butter$0.40/oz typical	2 oz	$0.80Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typical	0.25	$0.37Typical price
Total for the servings shown		$18.94

Pantry staples you likely have

Syrups, molasses, powdered sugarDried spices (cumin, paprika, chili powder, oregano)Olive and cooking oilMustard, mayo, ketchupVinegarAsian sauces and pastes

Not included in the cost.

Ingredients

3 1/2 lb pork shoulder or pork butt
2 tbsp brown sugar
2 tsp salt
2 tsp chili powder
2 tsp cumin
2 tsp garlic powder
1 tsp paprika
2 tbsp avocado oil
1/2 cup chicken broth
1 cup bbq sauce
1/2 cup greek yogurt
1 tbsp dijon mustard
1 tbsp apple cider vinegar
1/2 tsp salt
1/2 tsp onion powder
1/2 tsp garlic powder
12 slider buns
3/8 cup bbq sauce (optional)
4 tbsp butter
1 tbsp brown sugar
1 1/2 tsp worcestershire sauce
1/2 tsp garlic powder
fresh chopped parsley

Steps

Rub the pork with brown sugar, salt, chili powder, cumin, garlic powder, and paprika.
Heat the avocado oil in a large skillet over medium-high heat and brown the pork on all sides.
Place the pork in a slow cooker with the chicken broth and cook on low for 8 hours, until tender and at least 145 F.
Shred the pork, stir in the barbecue sauce, and keep it warm for 15 minutes.
Mix the Greek yogurt, mustard, vinegar, salt, onion powder, and garlic powder in a small bowl.
Brush the buns with butter, brown sugar, Worcestershire sauce, and garlic powder, then broil for 2 minutes.
Fill the buns with pork and yogurt sauce, then sprinkle with parsley.

Swaps

Pork roast, shoulder or loin for Beef chuck roast or stew beefabout $4.50/lb more at typical prices
Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices
Butter for Margarine and vegan butterabout $0.15/oz less at typical prices