What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Pork roast, shoulder or loin$2.49/lb typical | 2 lb | $4.98Typical price | |
| Lemons and limes$0.60 each typical | 2.5 | $1.50Typical price | |
| Potatoes$0.99/lb typical | 2.2 lb | $2.18Typical price | |
| Total for the servings shown | $10.74 | ||
Pantry staples you likely have
Wine, beer and spiritsDried spices (cumin, paprika, chili powder, oregano)Olive and cooking oil
Not included in the cost.
Swaps
- Swap Pork roast, shoulder or loin for Beef chuck roast or stew beefabout $4.50/lb more at typical prices
- Swap Potatoes for Sweet potatoesabout $0.30/lb more at typical prices
- 50 minstart to table
- Mediumdifficulty
- 4servings as written
- $$typical cost tier
SpanishDairy-freeHigh-proteinBudgetFamilyDinnersGrillSummer grillingSummer
Typical price
$2.68 per serving$10.74 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 pork
- 200 ml white wine
- 1/2 tsp paprika
- 2 lemon
- 1/2 lemon juice
- 1 dash olive oil
- 1 kg potatoes
Steps
- Marinate the pork in white wine, paprika, lemon juice, salt, and pepper for 10 minutes.
- Cut the potatoes into chunks and boil them in salted water for 8 minutes.
- Heat a grill to medium-high and brush the grates with oil.
- Drain the potatoes and grill them for 10 to 12 minutes, turning often.
- Grill the pork for 5 to 7 minutes per side, until it reaches 145 F.
- Rest the pork for 3 minutes and serve it with the potatoes and lemon wedges.
Main ingredient on sale this week? See what to make with pork roast, shoulder or loin on sale.
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