Salefork

Side dishe for 1

Pizza Dough

This yeast dough mixes, kneads, rises, and rests into a flexible base for one pizza.

$0.01per serving $
60 minstart to table
1servings

ItalianVegetarianVeganDairy-freeKid-friendlyBudgetSide dishes

Ingredients

  • 1 cup warm water
  • 1 tbsp sugar
  • 2 1/4 tsp active dry yeast
  • 2 tbsp olive oil
  • 3 cup unbleached all purpose flour
  • 1 tsp salt
  • 1/2 tsp garlic (optional)
  • 1 tsp basil (optional)

Steps

  1. Stir the warm water, sugar, and yeast in a large bowl, then rest for 5 minutes.
  2. Mix in the olive oil, flour, salt, garlic, and basil until a rough dough forms.
  3. Knead the dough on a lightly floured surface for 8 minutes.
  4. Place the dough in an oiled bowl, cover it, and let it rise for 30 minutes.
  5. Press the dough down, shape it into a round, and let it rest for 10 minutes.

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