Salefork

Breakfast for 2

Pineapple Chia Cottage Cheese

Chia seeds thicken in pineapple juice, then combine with fresh pineapple and cottage cheese for a cool breakfast.

$1.84per serving $
125 minstart to table
2servings

AmericanVegetarianGluten-freeKid-friendlyBudgetBreakfastsBack to schoolFall

Ingredients

  • 4 tbsp chia seeds
  • 1 cup unsweetened pineapple juice
  • 1 cup fresh pineapple
  • 1 cup 2% cottage cheese

Steps

  1. Stir the chia seeds and pineapple juice in a bowl.
  2. Cover and refrigerate the mixture for 2 hours.
  3. Stir the thickened chia mixture until smooth.
  4. Fold in the pineapple and cottage cheese.
  5. Divide between two bowls and serve chilled.

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