What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Heavy cream, 17 oz$0.22/oz typical | 17 oz | $3.65Typical price |
 | Eggs, 3$0.30 each typical | 3 | $0.90Typical price |
 | Nuts and seeds, 4.5 oz$0.70/oz typical | 4.5 oz | $3.15Typical price |
 | Sandwich bread, 0.5$2.49 each typical | 0.5 | $1.00Typical price |
 | Butter, 2 oz$0.40/oz typical | 2 oz | $0.80Typical price |
| Total for the servings shown | $12.73 | ||
Swaps
- Swap heavy cream for evaporatedabout $0.08/oz less at typical prices
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Syrups, molasses, powdered sugarCornstarch, vanilla, yeast, cocoaDried herbs, spices and seasoning blends
Not included in the cost.
- 70 minstart to table
- Mediumdifficulty
- 6servings as written
- $$typical cost tier
SouthernVegetarianBudgetDessertsFall
Typical price
$2.12 per serving$8.49 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 cups half-and-half
- 1 1/2 cups brown sugar
- 3 eggs
- 1 tsp vanilla
- 1/2 tsp nutmeg
- 1/4 tsp salt
- 1 cup pecans
- 4 cups bread cubes
- 4 tbsp butter
Steps
- Heat the oven to 350 F and butter a 9-inch square baking dish.
- Whisk the half-and-half, brown sugar, eggs, vanilla, nutmeg, and salt in a large bowl.
- Stir the bread cubes and pecans into the custard, then let them soak for 10 minutes.
- Pour the mixture into the baking dish and dot the top with butter.
- Bake for 45 to 50 minutes, until the center is set and the eggs are fully cooked.
- Cool the pudding for 5 minutes before cutting.
Main ingredient on sale this week? See what to make with eggs on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinners
