Breakfast for 1
Peanut Butter Overnight Oats
$2.31for 4245 minServes 1
Combine oats, chia, peanut butter, honey, and milk, then chill the mixture until thick for breakfast.
Photo: foodfaithfitness.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Oats$0.10/oz typical | 1.5 oz | $0.15Typical price |
| Nuts and seeds$0.70/oz typical | a little | $0.07Typical price |
 | Peanut butter$0.14/oz typical | 0.5 oz | $0.08Typical price |
 | Milk$0.04/oz typical | 4.25 oz | $0.17Typical price |
| Total for the servings shown | $0.58 | ||
Pantry staples you likely have
Honey or maple syrup
Not included in the cost.
Swaps
- Swap Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
- 245 minstart to table
- Involveddifficulty
- 1servings as written
- $typical cost tier
AmericanVegetarianKid-friendlyBudgetBreakfastsNo-cook
Typical price
$0.58 per serving$2.31 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1/2 cup old-fashioned oats
- 1 tsp chia seeds
- 1 tbsp peanut butter
- 1 tsp honey (optional)
- 1/2 cup milk
- optional toppings
Steps
- Stir the oats, chia seeds, peanut butter, honey, and milk in a small container.
- Cover the container and refrigerate the mixture for 4 hours and 5 minutes.
- Stir the chilled oats until evenly mixed.
- Add any listed optional toppings before eating.
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Collections with this recipe
Vegetarian American No-cook breakfasts 70Kid-friendly American breakfasts 543Vegetarian No-cook breakfasts 80American No-cook breakfasts 73