Salefork

Side dishe for 4

Parmesan Roasted Broccoli with garlic

Broccoli roasts with garlic, olive oil, pepper flakes, Parmesan, and lemon zest until browned and tender.

$0.64per serving $
30 minstart to table
4servings

ItalianVegetarianGluten-freeLow-carbBudgetSide dishesCold-weather comfortWinter

Ingredients

  • 2 small broccoli crowns
  • 3 tbsp olive oil
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1/4 tsp crushed red pepper flakes
  • 4 cloves garlic
  • 2 tbsp grated parmesan cheese
  • 1 tsp grated lemon zest

Steps

  1. Heat the oven to 425 F and line a large baking sheet with the broccoli.
  2. Toss the broccoli with olive oil, salt, pepper, red pepper flakes, and garlic.
  3. Roast for 18 minutes, turning once halfway through.
  4. Sprinkle the Parmesan and lemon zest over the broccoli.
  5. Roast for 3 more minutes, until the florets are tender and lightly browned.

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