Dinner for 6
Oven-Smoked Kalua Pork
$5.95for 4190 minServes 6
Pork roast cooks covered with salted water and liquid smoke until tender, creating a savory oven version of kalua pork.
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Pork roast, shoulder or loin$2.49/lb typical | 3.5 lb | $8.71Typical price |
| Total for the servings shown | $8.93 | ||
Pantry staples you likely have
Relish, dressings, steak sauceSalt and pepper
Not included in the cost.
Swaps
- Swap Pork roast, shoulder or loin for Beef chuck roast or stew beefabout $4.50/lb more at typical prices
- 190 minstart to table
- Involveddifficulty
- 6servings as written
- $typical cost tier
Hawaiian and PacificDairy-freeLow-carbHigh-proteinBudgetFamilyDinners
$1.49 per serving$5.95 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.
Ingredients
- 3 1/2 lb pork roast
- 2 cups water
- 1 tsp liquid smoke
- 3 tbsp kosher salt
Steps
- Heat the oven to 325 F.
- Rub the pork roast with the kosher salt and place it in a roasting pan.
- Pour the water and liquid smoke around the roast, then cover the pan tightly.
- Roast for 170 minutes, until the pork reaches at least 145 F and is tender.
- Rest the covered roast for 10 minutes, then shred or slice it.
Main ingredient on sale this week? See what to make with pork roast, shoulder or loin on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinnersMore like this
Collections with this recipe
Dairy-free Hawaiian and Pacific dinners 53High-protein Hawaiian and Pacific dinners 23Hawaiian and Pacific dinners 57