Side dishe for 4

Oven-Dried Cherry Tomatoes

Name: Oven-Dried Cherry Tomatoes
Total time: 370 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 1 1/2 lb cherry tomatoes; 3/4 tsp kosher salt; 3/4 cup olive oil; 1/4 tsp dried basil

Cherry tomatoes roast slowly with salt, olive oil, and basil until wrinkled, concentrated, and tender.

$1.80per serving $

370 minstart to table

4servings

Italian Vegetarian Vegan Dairy-free Gluten-free Low-carb Budget Side dishes Summer

Ingredients

1 1/2 lb cherry tomatoes
3/4 tsp kosher salt
3/4 cup olive oil
1/4 tsp dried basil

Steps

Heat the oven to 225 F.
Halve the tomatoes and arrange them cut side up on a large rimmed baking sheet.
Sprinkle the tomatoes with salt and dried basil, then drizzle them with the olive oil.
Roast for 6 hours until the tomatoes are wrinkled and tender.