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Breakfast for 4

Oatmeal Pancakes

Ground oats make tender pancakes with milk, egg, and vanilla, cooked in butter and finished with syrup and strawberries.

Typical price

$3.58for 4 servings

$0.90 per serving$3.58 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Oatmeal Pancakes

Photo: TheMealDB

AmericanVegetarianKid-friendlyBudgetBreakfasts

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Eggs$0.30 each typical1$0.30Typical price
Milk$0.04/oz typical2.75 oz$0.11Typical price
Oats$0.10/oz typical5.25 oz$0.53Typical price
Butter$0.40/oz typical5.25 oz$2.12Typical price
Berries$0.40/oz typical1 oz$0.42Typical price
Total for the servings shown$3.58

Pantry staples you likely have

Sugar and brown sugarBaking powder and sodaCornstarch, vanilla, yeast, cocoa

Not included in the cost.

Ingredients

  • 1 egg
  • 80 ml milk
  • 1 tbsp sugar
  • 1 tsp baking powder
  • 1 pinch salt
  • 1 dash vanilla extract
  • 150 g ground oats
  • 150 g butter
  • 1 tbsp sugar syrup
  • 3 strawberries

Steps

  1. Whisk the egg, milk, sugar, baking powder, salt, and vanilla in a bowl.
  2. Stir in the ground oats until a thick batter forms, then rest it for 5 minutes.
  3. Heat a skillet over medium heat and melt a little butter in it.
  4. Cook 1/4-cup portions for 2 to 3 minutes per side, adding butter between batches.
  5. Slice the strawberries and top the warm pancakes with them and the sugar syrup.

Swaps

  • Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

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