Dinner for 6
Mustard Pork Chops
Pork chops receive a mustard and dry seasoning coating before baking until tender and safely cooked.
$5.13for 4 servings
$1.28 per serving$5.13 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.
- 24 minstart to table
- Easydifficulty
- 6servings as written
- $typical cost tier
AmericanDairy-freeGluten-freeLow-carbHigh-proteinBudgetFamilyDinners
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Pork chops$2.99/lb typical | 2.25 lb | $6.73Typical price |
| Total for the servings shown | $7.69 | |
Pantry staples you likely have
Mustard, mayo, ketchupDried herbs, spices and seasoning blends
Not included in the cost.
Ingredients
- 6 pork chops
- 6 tbsp yellow mustard
- 2 tbsp dry rub seasonings
Steps
- Heat the oven to 425 F and line a baking pan with foil.
- Brush both sides of the pork chops with mustard, then coat them with the dry rub seasoning.
- Place the chops on the pan and bake for 18 to 20 minutes, turning once.
- Check that the thickest part reaches 145 F, then rest the chops for 3 minutes.
Swaps
- Pork chops for Chicken breast, bonelessabout $0.50/lb more at typical prices
Main ingredient on sale this week? See what to make with pork chops on sale.
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