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Dessert for 24

Monster Cookie Bars

These chewy peanut butter oat bars bake with chocolate chips, peanut butter chips, and colorful candy pieces.

$0.32per serving $
40 minstart to table
24servings

AmericanVegetarianKid-friendlyBudgetDesserts

Ingredients

  • 3/4 cup unsalted butter
  • 1 cup packed brown sugar
  • 1/2 cup granulated sugar
  • 3/4 cup creamy peanut butter
  • 1 large egg plus 1 egg yolk
  • 1 tsp vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 1/2 cups old-fashioned oats
  • 1 cup peanut butter chips
  • 3/4 cup semi-sweet chocolate chips
  • 3/4 cup m&ms

Steps

  1. Heat the oven to 350 F and grease a 9-by-13-inch baking pan with cooking oil.
  2. Melt the butter, then stir in both sugars, peanut butter, egg, egg yolk, and vanilla.
  3. Mix in the flour, baking soda, and salt, then fold in the oats, chips, and candy pieces.
  4. Press the dough evenly into the pan and bake for 22 to 25 minutes, until the center is set.
  5. Cool the bars in the pan for 10 minutes before cutting them into 24 pieces.

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