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Dessert for 4

Margherita Pizza

Make a yeast pizza crust, spread it with passata, and bake it with mozzarella, oregano, basil, and pepper.

Typical price

$2.54for 4 servings

$0.64 per serving$2.54 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Margherita Pizza

Photo: TheMealDB

ItalianVegetarianKid-friendlyBudgetDesserts

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Tomato paste and sauce$0.10/oz typical2.75 oz$0.28Typical price
Mozzarella$0.30/oz typical2.5 oz$0.74Typical price
Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typical0.25$0.50Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typical0.25$0.37Typical price
Total for the servings shown$2.54

Pantry staples you likely have

Sugar and brown sugarCornstarch, vanilla, yeast, cocoaFlourOlive and cooking oilSalt and pepper

Not included in the cost.

Ingredients

  • 150 ml water
  • 1 tsp sugar
  • 15 g yeast
  • 225 g plain flour
  • 1 1/2 tsp salt
  • 1 drizzle olive oil
  • 80 g passata
  • 70 g mozzarella
  • peeled and sliced oregano
  • leaves basil
  • 1 pinch black pepper

Steps

  1. Heat the oven to 475 F.
  2. Stir the water, sugar, and yeast in a bowl and rest for 5 minutes.
  3. Mix in the flour, salt, and olive oil, then knead the dough for 5 minutes.
  4. Cover the dough and let it rise for 20 minutes.
  5. Stretch the dough onto an oiled 12-inch pizza pan, spread on the passata, and add the mozzarella, oregano, basil, and pepper.
  6. Bake for 10 minutes, until the crust is browned and the cheese has melted.

Swaps

  • Mozzarella for Cheddar and shredded cheeseabout the same price

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Vegetarian Italian desserts 58Italian desserts 64