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Dinner for 4

Lump Crab Cakes with eggs

Fresh crab, vegetables, eggs, and panko make savory cakes that chill briefly before browning in a skillet.

Typical price

$15.47for 4 servings

$3.87 per serving$15.47 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanDairy-freeFamilyAppetizersDinnersSnacks

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Crab$12.99/lb typical1 lb$12.99Typical price
Eggs$0.30 each typical2$0.60Typical price
Bread crumbs$0.14/oz typical2 oz$0.28Typical price
Celery$2.29 each typicala little$0.22Typical price
Green onions$1.19 each typical0.5$0.51Typical price
Lemons and limes$0.60 each typical0.25$0.15Typical price
Total for the servings shown$15.47

Pantry staples you likely have

Mustard, mayo, ketchupAsian sauces and pastesDried herbs, spices and seasoning blendsSalt and pepperOlive and cooking oilRelish, dressings, steak sauce

Not included in the cost.

Ingredients

  • 1 lb fresh lump crab meat
  • 2 large eggs
  • 1/2 cups panko breadcrumbs
  • 1 rib celery
  • 3 green onions
  • 1/4 cup mayonnaise
  • 2 tsp dijon mustard
  • 2 tsp worcestershire sauce
  • 2 tsp old bay seasoning
  • 1/2 tsp sea salt
  • 1/4 tsp freshly cracked black pepper
  • vegetable oil (optional)
  • lemon wedges (optional)
  • tartar sauce (optional)

Steps

  1. Whisk the eggs, mayonnaise, mustard, Worcestershire sauce, Old Bay, salt, and pepper in a bowl.
  2. Fold in the crab meat, panko, celery, and green onions.
  3. Shape the mixture into four cakes and chill them for 15 minutes.
  4. Heat oil in a large skillet over medium heat.
  5. Cook the cakes for 4 minutes per side, until golden, firm, and heated through.

Swaps

  • Bread crumbs for Stuffing mixabout $0.16/oz more at typical prices

Main ingredient on sale this week? See what to make with crab on sale.

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