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Appetizer for 24

Jalapeño Popper Phyllo Cups

Phyllo shells hold a creamy pepper filling with cheddar and pepper jack, then bake until hot and bubbling.

Typical price

$3.64for 4 servings

$0.91 per serving$3.64 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianBudgetAppetizersSnacksGame day

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Pie crust, puff pastry, wonton wrappers$3.49 each typical5$17.67Typical price
Sour cream or plain yogurt$0.14/oz typical4.25 oz$0.60Typical price
Cream cheese$0.30/oz typical4 oz$1.20Typical price
Cheddar and shredded cheese$0.30/oz typical4 oz$1.20Typical price
Poblano and other fresh chiles$0.60 each typical1.25$0.80Typical price
Total for the servings shown$21.84

Pantry staples you likely have

Dried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blends

Not included in the cost.

Ingredients

  • 45 frozen phyllo shells
  • 1/2 cup greek yogurt
  • 4 oz softened cream cheese
  • 1 cup sharp cheddar
  • 1/3 cup chopped pickled jalapeños
  • 1/4 tsp garlic powder
  • red pepper flakes (optional)

Steps

  1. Heat the oven to 350 F and arrange the frozen phyllo shells on a baking sheet.
  2. Stir together the Greek yogurt, cream cheese, pepper jack, cheddar, jalapeños, garlic powder, and red pepper flakes if using.
  3. Fill each shell with the cheese mixture.
  4. Bake for 12 to 15 minutes until the filling is hot and bubbling.

Swaps

  • Cheddar and shredded cheese for Mozzarellaabout the same price
  • Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices

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