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Dinner for 4

Hawaiian Burgers

$11.80for 435 minServes 4

Seasoned beef patties cook with pineapple, cheese, lettuce, and tomato before being topped with spicy mayonnaise.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Ground beef$5.49/lb typical1 lb$5.49Typical price
Eggs$0.30 each typical1$0.30Typical price
Sandwich bread$2.49 each typicala little$0.12Typical price
Red onions$1.49/lb typicala little$0.12Typical price
Buns and rolls$0.45 each typical4$1.80Typical price
Pineapple and mango$3.49 each typical0.25$0.87Typical price
Swiss, provolone, gouda$0.40/oz typical3 oz$1.20Typical price
Fresh tomatoes$1.99/lb typical0.3 lb$0.60Typical price
Romaine and salad greens$2.49 each typical0.25$0.50Typical price
Avocados$1.29 each typical0.25$0.32Typical price
Total for the servings shown$11.80

Pantry staples you likely have

Hot sauceSalt and pepperOlive and cooking oilMustard, mayo, ketchup

Not included in the cost.

Swaps

  • Swap Ground beef for Ground turkeyabout $0.50/lb less at typical prices
  • Swap Red onions for Onionsabout $0.20/lb less at typical prices
  • 35 minstart to table
  • Mediumdifficulty
  • 4servings as written
  • $$typical cost tier

Hawaiian and PacificFamilyDinnersLunchesSummer grilling

Typical price

$2.95 per serving$11.80 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 lb 80/20 lean ground chuck or beef
  • 1 large egg
  • 1/2 cup panko bread crumbs
  • 1/4 cup chopped red onion
  • 1 tsp sriracha
  • 1 tsp each salt
  • 1/4 tsp pepper
  • 4 hamburger buns
  • 4 slices pineapple
  • 4 slices havarti cheese
  • 4 slices tomato
  • 4 lettuce leaves
  • bacon (optional)
  • avocado (optional)
  • olive oil
  • 1/3 cup mayonnaise
  • 1/2 tsp sriracha (optional)

Steps

  1. Stir mayonnaise with sriracha in a small bowl.
  2. Mix beef, egg, panko, onion, marinade, salt, and pepper, then shape four patties.
  3. Heat a lightly oiled large skillet over medium heat and cook the patties for 5 to 6 minutes per side, reaching 165 F.
  4. Cook the pineapple slices in the same skillet for 2 minutes per side.
  5. Toast the buns in the skillet for 1 minute per cut side.
  6. Cook ground meat until it reaches 160 F inside.
  7. Spread the spicy mayonnaise on the buns and layer each with a patty, cheese, pineapple, tomato, and lettuce.

Main ingredient on sale this week? See what to make with ground beef on sale.

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