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Dinner for 4

Burger lettuce bowls with cheddar and pickles

$11.62for 425 minServes 4

Seasoned burger crumbles over chopped lettuce, tomato, pickles and cheese. No bun, no carbs to speak of. About $2.84 a serving at typical prices.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Ground beef, 1 lb$5.49/lb typical1 lb$5.49Typical price
Romaine and salad greens, 1$2.49 each typical1$2.49Typical price
Fresh tomatoes, 0.6 lb$1.99/lb typical0.6 lb$1.19Typical price
Cheddar and shredded cheese, 4 oz$0.30/oz typical4 oz$1.20Typical price
Pickles and olives, 4 oz$0.18/oz typical4 oz$0.72Typical price
Onions, 0.2 lb$1.29/lb typical0.2 lb$0.26Typical price
Total for the servings shown$11.62

Swaps

  • Swap ground beef for ground turkeyabout $0.50/lb less at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap cheddar and shredded cheese for mozzarellaabout the same price

Pantry staples you likely have

Mustard, mayo, ketchup (mustard and mayo)Salt and pepper

Not included in the cost.

  • 25 minstart to table
  • Easydifficulty
  • 4servings as written
  • $$typical cost tier

AmericanHigh-proteinGluten-freeLow-carbDinnersSummer

Typical price

$2.91 per serving$11.62 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 lb Ground beef
  • 1 Romaine and salad greens
  • 0.75 lb Fresh tomatoes
  • 4 oz Cheddar and shredded cheese
  • 4 oz Pickles and olives (sliced pickles)
  • 0.25 lb Onions

Steps

  1. Brown the beef with finely chopped onion, salt and pepper; drain.
  2. Chop the lettuce and tomatoes and divide among 4 bowls.
  3. Top with warm beef, cheese and pickles.
  4. Mix mustard and mayo with a spoonful of pickle brine for a quick dressing.

Main ingredient on sale this week? See what to make with ground beef on sale.

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