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Dinner for 6

Ground Beef Stroganoff with mushrooms

Ground beef, mushrooms, and noodles simmer in a creamy, seasoned beef sauce for a quick skillet dinner.

Typical price

$9.60for 4 servings

$2.40 per serving$9.60 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Eastern EuropeanBudgetFamilyDinners

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Mushrooms$0.40/oz typical8 oz$3.20Typical price
Butter$0.40/oz typical1 oz$0.40Typical price
Ground beef$5.49/lb typical1 lb$5.49Typical price
Onions$1.29/lb typical0.3 lb$0.39Typical price
Garlic$0.75 each typical0.5$0.38Typical price
Broth or stock$0.07/oz typical25 oz$1.76Typical price
Cream cheese$0.30/oz typical2 oz$0.60Typical price
Sour cream or plain yogurt$0.14/oz typical4.25 oz$0.60Typical price
Egg noodles$0.14/oz typical6 oz$0.84Typical price
Total for the servings shown$14.40

Pantry staples you likely have

Olive and cooking oilSalt and pepperFlourAsian sauces and pastesMustard, mayo, ketchupDried herbs, spices and seasoning blendsDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

Ingredients

  • 8 oz cremini/baby bella mushrooms
  • 2 tbsp unsalted butter
  • 1 tbsp olive oil
  • 1/4 tsp each salt
  • 1 lb lean ground beef
  • 1/2 tsp salt
  • 1/4 pepper
  • 1 small onion
  • 5 cloves garlic
  • 1/4 cup flour
  • 3 cups low sodium beef broth
  • 2 tbsp worcestershire sauce
  • 1 1/2 tsp dijon mustard
  • 1 1/2 tsp beef bouillon or better than bouillon
  • 1 tsp dried parsley
  • 1/2 tsp paprika
  • 1/4 tsp each dried oregano
  • 1 pinch 1/4 teaspoon red pepper flakes
  • 2 oz cream cheese
  • 1/2 cup sour cream
  • 12 oz egg noodles (optional)

Steps

  1. Boil the egg noodles in salted water according to the package directions, then drain them.
  2. Melt the butter with the olive oil in a large skillet over medium heat and cook the mushrooms with salt for 4 minutes.
  3. Add the beef, onion, garlic, salt, and pepper, then cook for 6 minutes until the beef reaches 160 F.
  4. Stir in the flour, broth, Worcestershire sauce, mustard, bouillon, parsley, paprika, oregano, and red pepper flakes.
  5. Simmer the sauce for 6 minutes, stirring often, until it thickens.
  6. Stir in the cream cheese and sour cream, then fold in the noodles and heat for 2 minutes.

Swaps

  • Ground beef for Ground turkeyabout $0.50/lb less at typical prices
  • Onions for Red onionsabout $0.20/lb more at typical prices
  • Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

Main ingredient on sale this week? See what to make with ground beef on sale.

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