Dinner for 5

Ground Beef Pasta

Name: Ground Beef Pasta
Total time: 28 min
Yield: 5 servings
Cuisine: American
Ingredients: 2 cups elbow pasta; 2 tbsp vegetable oil; 2 cloves garlic; 1 onion; 1 lb lean ground beef; 2 tsp salt; 1/2 tsp black pepper; 2 cans condensed tomato soup; 1 can (10 3/4 oz) water; 2 tsp sugar

Elbow pasta and browned ground beef simmer with condensed tomato soup, garlic, onion, and a little sugar.

$2.12per serving $$

28 minstart to table

5servings

American Dairy-free High-protein Budget Family Dinners

Ingredients

2 cups elbow pasta
2 tbsp vegetable oil
2 cloves garlic
1 onion
1 lb lean ground beef
2 tsp salt
1/2 tsp black pepper
2 cans condensed tomato soup
1 can (10 3/4 oz) water
2 tsp sugar

Steps

Boil the elbow pasta in salted water for 8 to 10 minutes, then drain it.
Heat the oil in a large skillet over medium heat, and cook the onion and garlic for 4 minutes.
Add the ground beef, salt, and pepper, and cook for 6 minutes until it reaches 160 F.
Stir in the tomato soup, water, and sugar, then simmer for 5 minutes.
Add the drained pasta and stir over low heat for 3 minutes.

Main ingredient on sale this week? See what to make with ground beef on sale.