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Dinner for 4

Grilled Lamb Chops

Lamb chops are seasoned, grilled over high heat, and rested briefly before serving with optional chimichurri sauce.

$6.25per serving $$$$
17 minstart to table
4servings

AmericanDairy-freeGluten-freeLow-carbFamilyLunchesDinnersGrillSummer grillingBack to schoolSpringSummer

Ingredients

  • 8 lamb chops
  • salt and black pepper to taste (optional)
  • chimichurri sauce (optional)
  • 1 tbsp olive oil

Steps

  1. Heat a grill to high, about 450 F.
  2. Brush the lamb chops with olive oil and season with salt and black pepper.
  3. Grill the chops for 3 to 4 minutes per side, until they reach 145 F.
  4. Rest the chops for 3 minutes, then serve with optional chimichurri sauce.

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Dairy-free American 30-minute dinners 364Gluten-free American 30-minute dinners 318Low-carb American 30-minute dinners 235Dairy-free American Grill dinners 121