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Dessert for 8

Gluten-Free Chocolate Pie

A gluten-free crust holds baked bittersweet chocolate custard, chilled until firm and finished with lightly sweetened whipped cream.

Typical price

$8.16for 4 servings

$2.04 per serving$8.16 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianBudgetDesserts

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Pie crust, puff pastry, wonton wrappers$3.49 each typical1$3.49Typical price
Chocolate chips and baking chocolate$0.45/oz typical13 oz$5.63Typical price
Butter$0.40/oz typical3 oz$1.20Typical price
Eggs$0.30 each typical4$1.20Typical price
Heavy cream$0.22/oz typical19 oz$4.11Typical price
Coffee and tea$0.80/oz typicala little$0.13Typical price
Total for the servings shown$16.33

Pantry staples you likely have

Sugar and brown sugarSyrups, molasses, powdered sugarSalt and pepperCornstarch, vanilla, yeast, cocoa

Not included in the cost.

Ingredients

  • 1 store-bought gluten-free pie crust
  • 12 oz bittersweet chocolate
  • 6 tbsp unsalted butter
  • 4 large eggs
  • 1/4 cup granulated sugar
  • 2 tbsp light brown sugar
  • 1/4 tsp kosher salt
  • 1 1/2 cups heavy cream
  • 2 tsp vanilla extract
  • 1 tsp espresso powder
  • 3/4 cup heavy cream
  • 1 tbsp confectioners’ sugar
  • 1/2 tsp vanilla extract
  • chocolate shavings (optional)

Steps

  1. Heat the oven to 325 F and place the gluten-free crust in a 9-inch pie pan.
  2. Melt the chocolate and butter together in a heatproof bowl until smooth.
  3. Whisk the eggs, granulated sugar, brown sugar, salt, 1 1/2 cups cream, vanilla, and espresso powder together.
  4. Stir in the melted chocolate mixture, pour it into the crust, and bake for 30 minutes, until the center reaches 160 F.
  5. Cool the pie for 30 minutes, then chill it for 4 hours.
  6. Whip the remaining cream with the confectioners' sugar and vanilla, then spread it over the chilled pie.

Swaps

  • Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

Main ingredient on sale this week? See what to make with eggs on sale.

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