Salefork

Side dishe for 8

Garlic Roasted Mushrooms

Mushrooms roast with garlic butter, herbs, pepper, Parmesan, parsley, and red pepper until tender and browned.

Typical price

$3.76for 4 servings

$0.94 per serving$3.76 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Garlic Roasted Mushrooms

AmericanVegetarianGluten-freeLow-carbBudgetSide dishesCold-weather comfortWinter

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Mushrooms$0.40/oz typical16 oz$6.40Typical price
Butter$0.40/oz typical1.5 oz$0.60Typical price
Garlic$0.75 each typical0.25$0.22Typical price
Parmesan$0.55/oz typical0.5 oz$0.24Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.05Typical price
Total for the servings shown$7.51

Pantry staples you likely have

Dried herbs, spices and seasoning blendsSalt and pepper

Not included in the cost.

Ingredients

  • 1 lb mushrooms
  • 3 tbsp butter
  • 3 cloves fresh garlic
  • 1/4 tsp dried oregano
  • 1/4 tsp dried thyme
  • 1/8 tsp allspice
  • 1/8 tsp black pepper
  • 2 tbsp grated parmesan cheese
  • 1 tbsp chopped fresh parsley
  • 1/8 tsp crushed red pepper flakes

Steps

  1. Heat the oven to 425 F and spread the mushrooms in a 9-by-13-inch baking dish.
  2. Melt the butter in a small skillet over medium heat, add the garlic, oregano, thyme, allspice, pepper, and red pepper, and cook for 2 minutes.
  3. Pour the garlic butter over the mushrooms and toss to coat.
  4. Roast for 15 minutes, stirring once, until the mushrooms are tender and browned.
  5. Sprinkle with Parmesan and parsley before serving.

Swaps

  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

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