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Appetizer for 24

Garlic Herb Vegan Cheese

Raw cashews blend with lemon, garlic, nutritional yeast, water, oil, and dill into a creamy vegan spread.

Typical price

$1.35for 4 servings

$0.34 per serving$1.35 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianVeganDairy-freeGluten-freeKid-friendlyBudgetAppetizersSide dishesSnacksBack to school

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Nuts and seeds$0.70/oz typical9 oz$6.30Typical price
Garlic$0.75 each typical0.25$0.15Typical price
Lemons and limes$0.60 each typical1$0.60Typical price
Juice, soda and mixers$0.04/oz typical2 oz$0.08Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.09Typical price
Total for the servings shown$8.07

Pantry staples you likely have

Dried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsSalt and pepperOlive and cooking oil

Not included in the cost.

Ingredients

  • 2 cups raw cashews
  • 2 cloves garlic
  • 1/2 tsp garlic powder (optional)
  • 1 lemon
  • 1/4 cup lemon juice
  • 4/7 cup water
  • 2 tbsp nutritional yeast
  • 1/2 tsp sea salt
  • 2 tbsp olive oil
  • 2 tbsp finely minced fresh dill

Steps

  1. Soak the cashews in water for 30 minutes, then drain them well.
  2. Blend the cashews, garlic, garlic powder, lemon juice, water, nutritional yeast, salt, and olive oil until smooth.
  3. Pulse in the dill until evenly mixed.
  4. Chill the cheese for 10 minutes before serving.

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Vegetarian American appetizers 475Dairy-free American appetizers 317Gluten-free American appetizers 244Kid-friendly American appetizers 207