Salefork
Home / Recipes / American

Side dishe for 12

Garlic Breadsticks

Yeasted bread dough rises, bakes into soft sticks, and finishes with melted butter and garlic salt.

$0.08per serving $
185 minstart to table
12servings

AmericanVegetarianBudgetSide dishes

Ingredients

  • 1 cup plus 2 tablespoons water
  • 1 envelope fast-acting instant yeast
  • 2 tbsp granulated sugar
  • 3 1/4 cups all-purpose flour
  • 1 3/4 tsp salt
  • 3 tbsp unsalted butter
  • 2 tbsp unsalted butter
  • 1/2 tsp garlic salt

Steps

  1. Stir the water, yeast, and sugar in a large bowl, then rest for 5 minutes.
  2. Mix in the flour, salt, and 3 tablespoons butter to form a soft dough.
  3. Knead the dough for 5 minutes, cover it, and let it rise for 60 minutes.
  4. Shape the dough into 12 sticks on a greased baking sheet and let them rise for 45 minutes.
  5. Heat the oven to 400 F and bake the breadsticks for 15 minutes.
  6. Melt the remaining butter, stir in the garlic salt, and brush it over the hot breadsticks.

Find this week's cheapest dinners

Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.

Find this week's cheapest dinners

More like this