Side dishe for 4
Garlic Butter Green Beans
Green beans cook until tender before being tossed with melted butter, garlic, and black pepper.
Typical price
$2.97for 4 servings
$0.74 per serving$2.97 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 20 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
AmericanVegetarianGluten-freeLow-carbBudgetSide dishes
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Green beans$2.49/lb typical | 1 lb | $2.49Typical price |
| Butter$0.40/oz typical | 1 oz | $0.40Typical price |
| Garlic$0.75 each typical | a little | $0.08Typical price |
| Total for the servings shown | $2.97 | |
Ingredients
- 16 oz green beans
- 2 tbsp butter
- 1 clove garlic
- 1 dash pepper
Steps
- Trim the green beans and place them in a large skillet with 1/2 cup water.
- Cover and cook over medium-high heat for 8 minutes, until the beans are tender.
- Drain any remaining water and return the skillet to medium heat.
- Add the butter, garlic, and pepper, then cook for 3 minutes, tossing often.
Swaps
- Green beans for Broccoliabout $0.50/lb less at typical prices
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
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Collections with this recipe
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