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Dinner for 4

Garlic Alfredo Fettuccine

$12.68for 440 minServes 4

Fettuccine cooks with mushrooms, garlic, peas, cream, butter, and Parmesan in a rich skillet sauce.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Butter, 4 oz$0.40/oz typical4 oz$1.60Typical price
Mushrooms, 8 oz$0.40/oz typical8 oz$3.20Typical price
Garlic, a little$0.75 each typicala little$0.08Typical price
Frozen vegetables, 5 oz$0.10/oz typical5 oz$0.50Typical price
Heavy cream, 8.25 oz$0.22/oz typical8.25 oz$1.83Typical price
Parmesan, 7 oz$0.55/oz typical7 oz$3.85Typical price
Pasta, 16 oz$0.10/oz typical16 oz$1.60Typical price
Total for the servings shown$12.68

Swaps

  • Swap heavy cream for evaporatedabout $0.08/oz less at typical prices
  • Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
  • Swap pasta for egg noodlesabout $0.04/oz more at typical prices

Pantry staples you likely have

Salt and pepper

Not included in the cost.

  • 40 minstart to table
  • Mediumdifficulty
  • 4servings as written
  • $$typical cost tier

AmericanVegetarianHigh-proteinFamilyDinners

Typical price

$3.17 per serving$12.68 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1/2 cup salted butter
  • 1/2 lb white mushrooms
  • 1 tbsp minced garlic
  • 1 cup peas
  • 1 cup whipping cream
  • 2 cups grated parmesan cheese
  • salt and pepper to taste (optional)
  • 1 lb fettuccine noodles

Steps

  1. Boil a large pot of salted water, cook the fettuccine until tender, and reserve 1 cup cooking water before draining.
  2. Melt the butter in a large skillet over medium heat, then cook the mushrooms for 5 minutes.
  3. Add the garlic and cook for 1 minute, stirring often.
  4. Stir in the cream and peas, then simmer gently for 5 minutes.
  5. Add the Parmesan, drained pasta, and enough cooking water to coat, then stir over low heat for 3 minutes.
  6. Season with salt and pepper and cook until the sauce is hot and smooth.

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