Side dishe for 6

Fried Tomatoes

Name: Fried Tomatoes
Total time: 40 min
Yield: 6 servings
Cuisine: Southern
Ingredients: 4 tomatoes; 1/2 cup all-purpose flour; 2 1/2 tsp salt; 2 1/2 tsp sugar; 1/4 tsp pepper; 3/4 cup evaporated milk; oil (optional)

Tomato slices are coated in seasoned flour and evaporated milk, then fried until crisp and tender.

$0.57per serving $

40 minstart to table

6servings

Southern Vegetarian Budget Side dishes Summer

Ingredients

4 tomatoes
1/2 cup all-purpose flour
2 1/2 tsp salt
2 1/2 tsp sugar
1/4 tsp pepper
3/4 cup evaporated milk
oil (optional)

Steps

Slice the tomatoes into half-inch rounds and pat them dry.
Mix the flour, salt, sugar, and pepper in a shallow bowl.
Pour the evaporated milk into a second shallow bowl.
Dip each tomato slice in the milk, then coat it with the seasoned flour.
Heat oil in a large skillet over medium heat.
Fry the tomato slices in batches for 2 to 3 minutes per side, until golden and tender.