Dessert for 20
Flourless Chocolate Cookies
Powdered sugar, cocoa, eggs, and chocolate chips form rich flourless cookies that bake with crisp edges and soft centers.
$0.18per serving $
38 minstart to table
20servings
Ingredients
- 3 cups powdered sugar
- 3/4 cup unsweetened cocoa powder
- 1 tbsp cornstarch
- 1/4 tsp salt
- 2 large egg whites
- 1 large egg
- 2 tsp vanilla extract
- 1 cup chocolate chips
- maldon sea salt (optional)
Steps
- Heat the oven to 350 F and line two baking sheets with parchment.
- Whisk the powdered sugar, cocoa, cornstarch, and salt in a large bowl.
- Stir in the egg whites, egg, and vanilla until a thick batter forms, then fold in the chocolate chips.
- Drop 20 spoonfuls of batter onto the sheets and bake for 10 to 12 minutes.
- Cool the cookies on the sheets for 15 minutes before removing them.
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