Ingredients
- 1 lb chicken breasts
- 1 tsp italian seasoning
- 1/2 tsp onion powder
- 1 pinch salt
- 1 pinch pepper
- 2 eggs
- 1 clove garlic
- 1/2 tsp italian seasoning
- 1 pinch salt (optional)
- 1 pinch pepper (optional)
- 1 cup parmesan cheese
- 1/2 cup almond flour
- 2 tbsp olive oil
- 1 tbsp butter
Steps
- Slice the chicken breasts horizontally into thin cutlets.
- Whisk the eggs with garlic, Italian seasoning, salt, and pepper in a shallow bowl.
- Mix Parmesan cheese, almond flour, Italian seasoning, onion powder, salt, and pepper in a second shallow bowl.
- Dip each cutlet into the egg mixture, then press it into the Parmesan coating.
- Heat olive oil and butter in a large skillet over medium heat for 2 minutes.
- Cook the chicken for 3 to 4 minutes per side, until golden and 165 F inside.
Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinners





