Dinner for 4
Creamy Chicken Spinach Skillet
$11.39for 435 minServes 4
Chicken, spinach, sun-dried tomatoes, and parmesan simmer together in a creamy one-pan sauce.
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Chicken breast, 1.5 lb$3.49/lb typical | 1.5 lb | $5.24Typical price | |
| Butter, 1 oz$0.40/oz typical | 1 oz | $0.40Typical price | |
| Onions, 0.1 lb$1.29/lb typical | 0.1 lb | $0.13Typical price | |
| Garlic, 0.25$0.75 each typical | 0.25 | $0.22Typical price | |
| Heavy cream, 8.25 oz$0.22/oz typical | 8.25 oz | $1.83Typical price | |
| Broth, 8.25 oz$0.07/oz typical | 8.25 oz | $0.58Typical price | |
| Artichoke hearts, 0.75 oz$0.18/oz typical | 0.75 oz | $0.14Typical price | |
| Cream cheese, 2 oz$0.30/oz typical | 2 oz | $0.60Typical price | |
| Parmesan, 1.75 oz$0.55/oz typical | 1.75 oz | $0.96Typical price | |
| Spinach, 3 oz$0.35/oz typical | 3 oz | $1.05Typical price | |
| Total for the servings shown | $11.39 | ||
Swaps
- Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
- Swap onions for red onionsabout $0.20/lb more at typical prices
- Swap heavy cream for evaporatedabout $0.08/oz less at typical prices
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Olive and cooking oilDried herbs, spices and seasoning blends
Not included in the cost.
- 35 minstart to table
- Mediumdifficulty
- 4servings as written
- $$typical cost tier
ItalianLow-carbHigh-proteinFamilyDinnersOne-pot
$2.85 per serving$11.39 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 tbsp olive oil
- 1 1/2 lb skinless boneless chicken breasts or chicken tenderloins
- 2 tbsp butter
- 1/3 cup finely diced onion
- 3 cloves garlic
- 1/2 tsp crushed red pepper
- 1 cup heavy cream
- 1 cup chicken broth
- 2 tbsp chopped sun-dried tomatoes
- 2 oz cream cheese
- 1/2 cup grated parmesan cheese
- 3 cups spinach leaves
- optional chopped fresh basil
Steps
- Cut the chicken into bite-size pieces and season with salt and pepper.
- Heat the olive oil in a large deep skillet over medium-high heat, then cook the chicken for 6 to 8 minutes.
- Add the butter, onion, garlic, and red pepper, then cook for 3 minutes.
- Pour in the cream and broth, add the sun-dried tomatoes, and simmer for 8 minutes.
- Stir in the cream cheese and parmesan until smooth.
- Add the spinach and simmer for 2 minutes, until wilted and the chicken reaches 165 F.
Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.
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