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Dinner for 4

Creamy Bacon Lobster Tails

$28.98for 425 minServes 4

Lobster tails bake in a creamy garlic sauce with bacon, Parmesan, shallot, parsley, and lemon.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Lobster$14.99/lb typical1.5 lb$22.48Typical price
Bacon$6.49 each typical0.25$2.16Typical price
Butter$0.40/oz typical1 oz$0.40Typical price
Garlic$0.75 each typical0.5$0.45Typical price
Heavy cream$0.22/oz typical8.25 oz$1.83Typical price
Parmesan$0.55/oz typical1.75 oz$0.96Typical price
Leeks and shallots$3.49/lb typical0.1 lb$0.41Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.05Typical price
Lemons and limes$0.60 each typical0.5$0.24Typical price
Total for the servings shown$28.98

Pantry staples you likely have

Salt and pepper

Not included in the cost.

Swaps

  • Swap Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices
  • Swap Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
  • 25 minstart to table
  • Mediumdifficulty
  • 4servings as written
  • $$$$typical cost tier

AmericanGluten-freeLow-carbFamilyDinners

Typical price

$7.25 per serving$28.98 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 4 6oz lobster tails
  • 1 tsp salt (optional)
  • 1 pinch cracked pepper (optional)
  • 4 oz diced bacon
  • 2 tbsp unsalted butter
  • 6 cloves garlic
  • 1 cup heavy cream
  • 1/2 cup parmesan cheese
  • 1 small shallot
  • 1 tbsp fresh parsley
  • 3 slices lemon

Steps

  1. Heat the oven to 425 F.
  2. Cook the diced bacon in a large skillet over medium heat for 5 minutes, then transfer it to a plate.
  3. Melt the butter in the skillet, then cook the shallot and garlic for 2 minutes.
  4. Stir in the cream and Parmesan, and simmer the sauce for 3 minutes.
  5. Split the lobster tails lengthwise, season with salt and pepper, and place them cut side up in a 9-by-13-inch baking dish.
  6. Pour the sauce around the tails, top with bacon and parsley, add lemon slices, and bake for 10 to 12 minutes until the meat reaches 145 F and flakes easily.

Main ingredient on sale this week? See what to make with lobster on sale.

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