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Side dishe for 6

Creamed Spinach (6 servings)

Fresh spinach cooks with garlic, cream, nutmeg, and Parmesan until tender and thick enough to coat each leaf.

Typical price

$5.93for 4 servings

$1.48 per serving$5.93 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianGluten-freeLow-carbBudgetSide dishes

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Butter$0.40/oz typical1 oz$0.40Typical price
Garlic$0.75 each typicala little$0.08Typical price
Heavy cream$0.22/oz typical8.25 oz$1.83Typical price
Spinach$0.35/oz typical16 oz$5.60Typical price
Parmesan$0.55/oz typical1.75 oz$0.96Typical price
Total for the servings shown$8.89

Pantry staples you likely have

Salt and pepperDried herbs, spices and seasoning blends

Not included in the cost.

Ingredients

  • 2 tbsp unsalted butter
  • 1 clove garlic
  • 1 cup heavy cream
  • 1/4 tsp kosher salt and freshly ground pepper
  • 1/4 tsp freshly grated nutmeg
  • 1 lb fresh spinach leaves
  • 1/2 cup freshly grated parmesan cheese

Steps

  1. Melt the butter in a large skillet over medium heat and cook the minced garlic for 1 minute.
  2. Add the spinach in batches and cook for 5 minutes, stirring until all leaves wilt.
  3. Pour in the cream and add salt, pepper, and nutmeg.
  4. Simmer uncovered for 15 minutes, stirring often, until the cream thickens.
  5. Stir in the Parmesan and cook for 2 minutes, until melted and the spinach is hot.

Swaps

  • Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

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