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Dessert for 24

Cranberry Pistachio Biscotti

These crisp biscotti mix pistachios and dried cranberries into sweet dough before baking twice.

Typical price

$0.69for 4 servings

$0.17 per serving$0.69 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianBudgetDessertsThanksgiving on a budgetBack to schoolFallSummer

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Nuts and seeds$0.70/oz typical3.5 oz$2.36Typical price
Dried fruit and raisins$0.45/oz typical1.75 oz$0.75Typical price
Butter$0.40/oz typical1 oz$0.40Typical price
Eggs$0.30 each typical2$0.60Typical price
Total for the servings shown$4.11

Pantry staples you likely have

FlourBaking powder and sodaSugar and brown sugarCornstarch, vanilla, yeast, cocoa

Not included in the cost.

Ingredients

  • 7/8 cup all purpose flour (optional)
  • 3/4 tsp baking powder
  • 1 pinch salt
  • 3/4 cup whole unsalted shelled pistachios
  • 1/3 cup craisins
  • 2 tbsp unsalted butter
  • 3/4 cup superfine sugar
  • 2 large eggs
  • 1 tsp vanilla extract

Steps

  1. Heat the oven to 350 F and line a baking sheet with parchment.
  2. Beat the butter and superfine sugar in a bowl until blended, then beat in the eggs and vanilla.
  3. Stir in the flour, baking powder, salt, pistachios, and dried cranberries until a thick dough forms.
  4. Shape the dough into a 3-by-10-inch log on the baking sheet.
  5. Bake for 20 minutes, then cool the log for 5 minutes.
  6. Slice the log into 24 pieces and lay them cut side down on the baking sheet.
  7. Bake for 8 to 10 minutes, turning once, until the biscotti are dry and firm.

Swaps

  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

Main ingredient on sale this week? See what to make with eggs on sale.

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